Another day another update.
What I ate:
Breakfast:
Tofu scramble with peas, onions, red bell peppers, kale, broccoli and whole wheat toast. I seasoned the tofu with cayenne peppers, turmeric, black pepper, and salt. Added a drizzle of Sriracha for a bit of spice.
Snack:
A quick protein shake using Vegan Mocha Protein almond milk and flax seeds. This usually satisfies my cravings to have some chocolatey dessert.
Dinner:
Lentil soup. Nothing fancy.
Chickpea curry with some asparagus and vegetable medley from trader joes.
Really getting some mileage out of the chickpea curry batch I made. It’s almost done so will have to eventually cook. Oh the horror.
Review:
Another fine day. So far I’ve not felt any urges to try meat or have any close calls. It feels pretty normal.
Maybe it’s good I anticipated this trial to be really difficult so I could over prepare. For example I bought premade vegan snacks and identified vegan dishes I could order from nearby restaurants. So far I’ve not had to break my “ In case of Vegan emergency” glass. Fingers crossed.
Moving on…..